Royale Chulan The Curve Jobs Vacancies 2019.
Candidates who search for new hotel / resort job in Malaysia 2019 are welcome to apply below vacant positions.

Jawatan kosong Royale Chulan The Curve 2019.
Sesiapa yang sedang mencari pekerjaan, minat dan passion terhadap industri hotel, dipersilakan untuk memohon kekosongan jawatan Royale Chulan The Curve terkini.

Greetings from Royale Chulan The Curve

Royale Chulan The Curve is mere minutes away from Petaling Jaya — a bustling business, shopping, and entertainment area. Get access to The Curve shopping mall, IKEA, and Tesco. Guests can easily visit various restaurants, clubs, bars, and cafes surrounding the hotel.

We offers 145 contemporary wood furnishings and soft lighting rooms ranging from Family Suite, Club Studio, Executive Suite, Studio Deluxe, Deluxe Queen and Superior Room with reasonable rates. All rooms are well equipped with new amenities to make your stay with us a comfortable and most memorable.

Royale Chulan The Curve Vacancies 2019

Below are the list of vacancies available from Royale Chulan The Curve this month 2019.

By joining the group, you will find yourself a part of a growing organization. We a committed to providing staff with a career in which they can grow and develop into talented and motivated individuals.

Royale Chulan The Curve Hotel is currently looking to recruit the following positions:

SOUS CHEF
DUTIES & RESPONSIBILITIES
Supervise the function of all kitchen employees, facilities and costs, hence contributes to maximizing the overall Food & Beverage department profit.
Control and analyse on a on-going basis as in quality levels of production and presentation, guest satisfaction, merchandising and marketing, operating food cost, cleanliness, sanitation & hygiene.
Responsible for the preparation of menus under the direct supervision of the Executive Chef, taking into consideration in local requirements, market needs, competition, trends, potential costs, availability of food products, merchandising and promotion, inspects, when requested by Executive Chef, perishable food items received for quality control & passes on to the Executive Chef daily market list requirements.
Responsible for the production, preparation and presentation of all food items, in area concerned, to ensure the highest quality at all times.
Assist or executes inspections of physical aspect the food preparation areas.
Attend to specific guests as required.
Interact with individuals outside the hotel including but not limited to, clients, suppliers, government officials, competitors and other members of the local community, when requested to do so by the by F&B Director.
Establish and maintains effective employee relations in his section.
Conduct under the guidance of the Executive Chef, such functions as interviewing, hiring, employee orientation, performance appraisal, coaching, counseling, and suspension if necessary, to ensure appropriate staffing and productivity
Develop formal training plans and conducts on the job training sessions for kitchen employees.
Provide functional assistance and direction to the kitchen operation.
Coordinate functions and activities with other Food & Beverage Departments.
Maintain interdepartmental working relationships.

REQUIREMENT
Candidate must possess at least Higher Secondary/STPM/”A” Level/Pre-U, Diploma/Advanced/Higher/Graduate Diploma, Bachelor’s Degree/Post Graduate Diploma/Professional Degree in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
At least 4 Year(s) of working experience in the related field is required for this position.
Preferably Senior Executive specialized in Hotel Management/Tourism Services or equivalent.

How To Apply Royale Chulan The Curve Jobs ?

All qualified candidates who interest on above jobs, are welcome to apply. Please forward your latest resume using below procedures.

Royale Chulan The Curve
6, Jalan PJU 7/3, Mutiara Damansara, 47800 Petaling Jaya, Selangor, Malaysia
Phone: +60 3-7843 1111

Note: Only suitable candidates will be contacted for next interview and hiring process.

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