DapoQu Job Vacancies 2021 - Sous Chef

DapoQu job vacancies 2021 for Sous Chef position which based in Kota Kinabalu. Jawatan kosong DapoQu 2021 terkini untuk kekosongan Sous Chef penempatan di Kota Kinabalu.

Vacancy

• Sous Chef

List-ID: 88091571Today 17:05

Job Description

We’re looking for someone who is willing to do whatever it takes to create great food and new culinary experiences. If you believe in delighting customers, have high standards and are resourceful, we want to hear from you.
You will:

• Prepare and test recipes, execute research and development from time to time
• Write precise and organised, actionable recipe cards
• Project daily cooking to minimise wastages
• In charge of purchasing and record accordingly
• Manage food cost religiously
• Build, train and guide our kitchen team
• Responsible for ensuring smooth day-to-day operations of food stations
• Ensure food is prepared and assembled by required time each morning and evening
• Ensure that ingredients are prepared in accordance with SOP
• Collaborate with the executive chef to execute recipes in the kitchen.
• Help maintain the company's food hygiene and safety guidelines.
• Encourage the team to always strive for higher standards

We’re looking for someone with:

• >5+ years of experience in great restaurants or hotels.
• Junior Sous Chefs with relevant experience are welcomed to apply
• Experience in maintaining rigorous high quality and safety standards
• Proven experience in inventory and food cost control
• Passionate with various styles and techniques necessary to develop and execute menus
• Hungry to expand knowledge base and skill set
• Expert in using local ingredients and cooking with the seasons
• Strong communication skills, both written and verbal
• Dedicated team player with proven ability to lead and educate others

What’s in it for you:

• Work with a fast growing, at the same time, lean and mean team, to make real impactful image of a local brand
• Have a lot of ownership and drive your own results and progression

Salary Range: RM3500 – RM3800
Send in your resume to: grdnchan@hotmail.com /

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Job Details

Job Info & Requirement

Contract Type

Full-time

Job Type

Executive

Experience Level

3-5 years

Job Categories

Food/Restaurants/Cafe

Minimum Education Required

Diploma

Language Required

English, Bahasa Malaysia, Mandarin/Cantonese

Nationality Preferred

Malaysians Only

Gender Preferred

All Genders

Own Transport

Car/Van

Salary & Other benefits

Salary

RM 3 500 - 3 800 per month

How To Apply

Are you looking for new challenge and job opportunity in hotel industry this 2021 ? Just apply this Sous Chef job online through Indeed Malaysia Apply Online

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