Grand Hyatt Kuala Lumpur Hotel Vacancies - Bartender and Pastry Chef

Grand Hyatt Kuala Lumpur Hotel is currently looking for suitable person to fill Bartender and Pastry Chef positions.


Bartender Responsible for providing libations and offering customized recommendations. The right person should be familiar with the latest in mixology. bar equipment and sanitation standards. with a focus on maintaining an attractive bar. This position offers opportunity for casual conversation and creative bartending style.


  • Atrue desire to satisfy the needs of othersin a fast paced environment.
  • Refined verbal communication skills.
  • Must have physical stamina to lift moderate amounts of weight.

Pastry Chef Responsible to function as the Production Manager for all pastry and bakery products. making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals.


  • Ideally with an apprenticeship or professional diploma in Food Production with pastry specialization or professionally recognized diploma in Pastry Arts.
  • Minimum 2 years work experience as Pastry Chef or Assistant Pastry Chef in world renowned quality large multiple outlet operation.
  • Creative with understanding of current pastry concepts and trends with the ability to benchmark and develop.


We provide the following:

  • 5 Working Days
  • Uniform Provision & Laundering
  • Insurance Coverage (Inciuding Dental)
  • Complimentary Stays Worldwide
  • Career Advancement & Transfer Opportunities.

Grand Hyatt KL Jobs Ad 2020!

Only applicable to Malaysian citizen and permanent resident of Malaysia.

How To Apply

If you confident and feel that this job is suitable to you, go ahead take your action now.
APPLY NOW at or EMAIL your resume to

Address Grand Hyatt Kuala Lumpur 12 Jalan Pinang, 50450, Kuala Lumpur, Malaysia Telephone +603 2182 1234

We regret that only shortlisted candidates will be notified.


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